Wine Campus

About
Wine Courses
E-learning
Journal
- Georges’ Articles
- Gift Tips
Contact Us
Store

About
Wine Courses
E-learning
Journal
- Georges’ Articles
- Gift Tips
Contact Us
Store

Yacht Crew Wine Brevet

Name: Yacht Crew Wine Brevet
SKU: YCWB18
Price: 150 EUR
Availability: InStock

YCWB18

€150

In stock

Quantity:

Product Details

A unique online wine course for any stew or stewardess. It is designed with yacht crew in mind and accessibel 24/7 aboard and on land.

Save this product for later

Shopping Bag

Display prices in: EUR

Your Privacy Matters

We use cookies to understand how you use this site and to improve your experience. This includes personalising content and advertising. For details click 'read more'. To proceed using this site you must consent to our Cookie & Privacy Policy & Terms of Use and tick 'accept'. Otherwise choose 'reject'. Accept Read More Reject

T&Cs

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.

Necessary

Always Enabled

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

Non-necessary

Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.

SAVE & ACCEPT