Once upon a time, people drunk just ‘wine’. But it wasn’t long before they took in masses to Chardonnay and generic Chablis (unless they wanted Bordeaux or lighter red Burgundy). Soon enough white wine simply became known by the C-word. Chardonnay’s following spread fast like a wildfire, from aristocratic, double-barrelled Corton-Charlemagne to hip California on … Read More
Author: Georges Meekers
Around your palate – wine’s vital spark
In the appreciation of wine, it’s often difficult to convey the pleasure it gives us because we find it hard to analyse all the different sensations that make up the composite experience we call flavour. Perhaps it is worthwhile to explore how we identify taste to understand better what we like (and possibly dislike) in … Read More
Sunblock for wine grapes
While in Malta and the rest of the northern hemisphere vines are winter dormant, some antipodean vignerons are busy slapping on sunblock on their ripening grape crop as the summer heat flares up.
Wine lore and festive cheer
Different places have different customs but somehow there’s always a time for the enjoyment of a glass of wine during this festive season. Wine itself is also the subject of Christmas lore and myths.
Definitely Syrah
Predictions are a dangerous business. You start off trying to be like Nostradamus and end up more like Nosferatu, giving the kiss of death. But sometimes a wine’s potential is plain to see, especially when heaps of soul and character jump right at you. Take a glass of Delicata’s 2014 Gran Cavalier Syrah of Malta … Read More