Available courses

Essentials of Restaurant Marketing

Learn about the principles and practices of how grapes are grown and wine is made. 
Whether you’re a wine novice or a seasoned oenophile, you’ll learn to confidently describe a wine’s appearance, aroma, flavour and taste. 
The 15 topics cover the history of wine, grape varieties and viticulture, the winemaking process, major wine regions and labelling regulations, wine styles and types, the art of tasting wine and much more.